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  Olafur Eliasson: Reality Machines

  $65.00

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  Maps by Paula Scher

  $50.00

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  Luc Tuymans: Is it Safe?

  $69.95

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  40 Years of Chez Panisse: The Power of Gathering by Alice Waters

  $55.00

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  The Grain Brain Cookbook by David Perlmutter, MD

  $30.00

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  The Taste of America by Colman Andrews

  $29.95

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  The Hot Bread Kitchen Cookbook by Jessamyn Waldman Rodriguez

  $35.00

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  Pastry by Richard Bertinet

  $30.00

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  Culinary Intelligence: The Art of Eating Healthy (And Really Well) by Peter Kaminsky

  $24.95

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  Smith & Daughters: A Cookbook (That Happens To Be Vegan) by Shannon Martinez & Mo Wyse

  $35.00

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  Guittard Chocolate Cookbook by Amy Guittard

  $25.00

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  (Re)Designing Nature

  $45.00

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  Minimum: John Pawson

  $39.95

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  A Colorful Life: Gere Kavanaugh, Designer by Louise Sandhaus & Kat Catmur

  $40.00

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  Rural Studio at Twenty: Designing and Building in Hale County, Alabama by Andrew Freear, Elena Barthel and Andrea Oppenheimer Dean

  $45.00

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  The French Ribbon

  $50.00

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  Vitamin Ph: New Perspectives in Photography

  $69.95

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  Baked Elements by Matt Lewis and Renato Poliafito

  $32.50